Almond Flour and Ground Almonds – Same or Not?
Almond flour, ground almonds, almond meal… Are they all the same? Unfortunately not. As I have discovered through trial and …
Almond flour, ground almonds, almond meal… Are they all the same? Unfortunately not. As I have discovered through trial and …
Keto Diet is easier than low-fat or calorie-counting diets. It lets you lose weight without going hungry. But you might …
7 Ways to Boost Your Keto Diet with Multivitamins Read More »
Are you afraid of walking past a bakery? Can you hear cakes whispering tempting promises? Knowing they are full of …
9 Baking Problems Only Low-Carb Dieters Know (And How to Solve Them All) Read More »
I hope you are making the most of the berries season. We know berries and cream are a match made in …
Do you like asparagus? Some green vegetables are boring. But not asparagus! It has a strong and interesting taste. Its …
Low-carb quiche with asparagus, goat cheese and Parma ham Read More »
December is here, otherwise known as the low-carb nightmare season. Mince pies, cakes and all sorts of sugary treats are …
Lemon tart is a very simple recipe – basically just a shortbread crust and lemon custard filling. It is tangy …
This low-carb mozzarella pie recipe is very loosely based on Imeretian Khachapuri – delicious savoury pie with goat cheese filling. Imereti is a region in …
This recipe is a low-carb version of chocolate digestive biscuits. In Britain, digestive biscuits are a national treasure loved by …
It’s June, berries are in season and strawberries are everywhere. Strawberries are low-carb (around 6g net carbs per 100g), and so are …
Amaretto biscuit is the laid-back, unpretentious Italian cousin of the French macaron. Both are made with ground almonds and egg …
As much as I love baking with low-carb flours (usually almond or coconut), sometimes you can get away without using …